Iso Whey Zero - 1816 g
Gluten free
Reduced lactose content
Palm oil free
Sugar free
Information is for reference only, the product is available in the store while stocks last.
Shipping charges will be billed at the Checkout.
The taste that changes your opinion about proteins
Discover the magical world of silky flavours! We are proud that our Iso Whey Zero product is made from the finest ingredients, using the most modern technologies to provide an irresistible protein experience while supporting your goals in an active lifestyle.
Not only with a magnificent taste profile but also with an unparalleled selection: Choose from 17 unique flavour variations to find your favourite! Do you love the tried-and-true classics, or do you enjoy experimenting with unique flavours? Whether it's the zest of fresh fruits or the creamy delight of chocolate, we guarantee you'll find the perfect flavour combination for you!
Why choose Iso Whey Zero?
*Sugar-free: 0.5 g sugar/100 ml ready-to-drink beverage.
**Gluten-free in accordance with European Union regulations.
Protein - The key to muscle growth
Muscle building is a complex process that depends on the coordinated functioning of several factors. Key elements include appropriate physical load, sufficient rest, and a goal-oriented diet, particularly adequate energy and protein intake. To maintain and increase your muscle mass, it is essential to consume an adequate amount of protein. Tips for increasing protein intake:
-Consume protein-rich foods at every meal. These include meat, fish, eggs, dairy products, legumes, and nuts.
-Use Iso Whey Zero after workouts or during the day.
-Pay attention to quality calorie intake.
Who do we recommend it for?
- Professional athletes: Support muscle growth for even better performance!
- Active women and men: An ideal choice for weight loss, toning, or more conscious everyday life.
- Health-conscious individuals/Those who care about their health: An excellent choice to complement a balanced diet!
- Pregnant women and new mothers: During pregnancy, especially in the 2nd and 3rd trimesters, and in the first 6 months of breastfeeding, the body's protein needs are higher, making this protein drink powder a good choice during these periods.
- For those with gluten sensitivity: Meet your protein needs without having to worry about gluten.
- For vegetarians: Perfect your meat-free diet with Iso Whey Zero!
- For seniors: It's important to maintain your muscle mass and support your bone health even in old age! The ability to digest lactose may decrease over time, so consuming reduced lactose content products is especially important for seniors.
- (For everyone who wants to support their bone health and maintain their muscle mass.
- For everyone who wants the best.)
How to take Iso Whey Zero drink powder?
Recommended use: For 1 serving mix 25 g powder (1 scoop = 2 heaped tablespoons) with 200 ml water in a shaker bottle. For accurate measurement, use a scale. Take 2 servings daily
Ingredients
Coconut
Whey protein isolate (milk) {whey protein isolate (milk), emulsifier [lecithins (soy)]} 90%, L-Glutamine 2.5%, creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sugar, milk protein, stabiliser (potassium phosphates)], flavourings, thickeners (cellulose gum, xanthan gum), salt, acid (citric acid), anti-caking agent (silicon dioxide), L-Leucine1 0.2%, sweetener (sucralose), L-Isoleucine1 0.1%, L-Valine1 0.1%.
1BCAAs: branched chain amino acids.
Made in a plant that manufactures egg, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods.
|
1 serving: 25 g / Servings per container: 72 |
|||
|
Nutrition Declaration |
100 g |
RI** (100 g) |
25 g |
|
Energy |
1557 kJ/ 367 kcal |
18% |
389 kJ/ 92 kcal |
|
Fat |
1,8 g |
3% |
<0,5 g |
|
- of which saturates |
1,4 g |
7% |
0,4 g |
|
Carbohydrate |
3,4 g |
1% |
0,9 g |
|
- of which sugars |
1,4 g |
2% |
<0,5 g |
|
Protein |
84 g |
167% |
21 g |
|
Salt |
1,2 g |
20% |
0,30 g |
|
*Reference intake of an average adult (8400 kJ/2000 kcal). |
|||
Sugar free:<0.5 g sugar/100 ml ready to drink product prepared with water.
Gluten free: <20 mg gluten/kg ready to drink product prepared with water.
|
|
100 g |
25 g |
50 g |
|
Lactose |
0,95 g |
0,24 g |
0,48 g |
Lactose reduced: The product contains 57% less lactose compared to the lactose content of similar products.
Total amino acid content in 1 serving (25 g)
|
Essential Amino Acids (EAAs) |
|
|
L-Histidine |
379 mg |
|
L-Isoleucine |
1188 mg |
|
L-Leucine |
2187 mg |
|
L-Lysine |
1857 mg |
|
L-Methionine |
475 mg |
|
L-Phenylalanine |
645 mg |
|
L-Threonine |
1307 mg |
|
L-Tryptophan |
356 mg |
|
L-Valine |
1150 mg |
|
|
9534 mg |
|
Conditionally Essential Amino Acids (CAAs) |
|
|
L-Arginine |
507 mg |
|
L-Cysteine |
644 mg |
|
L-Glutamine and L-Glutamic acid |
4146 mg |
|
L-Proline |
1116 mg |
|
L-Tyrosine |
601 mg |
|
|
7014 mg |
|
Nonessential Amino Acids (NAAs) |
|
|
L-Alanine |
968 mg |
|
L-Asparagine and L-Aspartic acid |
2162 mg |
|
Glycine |
362 mg |
|
L-Serine |
960 mg |
|
|
4452 mg |
Dark chocolate
Whey protein isolate (milk) {whey protein isolate (milk), emulsifier [lecithins (soy)]} 72%, fat-reduced cocoa powder, L-Glutamine 5.0%, grated chocolate {cocoa mass, cocoa butter, fat-reduced cocoa powder, emulsifier [lecithins (soy)], flavouring} 5.0%, creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sugar, milk protein, stabiliser (potassium phosphates)], thickeners (cellulose gum, xanthan gum), flavourings, emulsifier [lecithins (soy)], salt, sweeteners (acesulfame K, cyclamates), L-Leucine1 0.2%, L-Isoleucine1 0.1%, L-Valine1 0.1%.
1BCAAs: branched chain amino acids.
Made in a plant that manufactures egg, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods.
|
1 serving: 25 g / Servings per container: 72 |
|||
|
Nutrition Declaration |
100 g |
RI** (100 g) |
25 g |
|
Energy |
1556 kJ/ 368 kcal |
18% |
389 kJ/ 92 kcal |
|
Fat |
5,2 g |
7% |
1,3 g |
|
- of which saturates |
3,1 g |
15% |
0,8 g |
|
Carbohydrate |
5,7 g |
2% |
1,4 g |
|
- of which sugars |
1,3 g |
1% |
<0,5 g |
|
Protein |
74 g |
148% |
18 g |
|
Salt |
1,4 g |
23% |
0,35 g |
|
*Reference intake of an average adult (8400 kJ/2000 kcal). |
|||
Sugar free:<0.5 g sugar/100 ml ready to drink product prepared with water.
Gluten free: <20 mg gluten/kg ready to drink product prepared with water.
|
|
100 g |
25 g |
50 g |
|
Lactose |
0,71 g |
0,18 g |
0,36 g |
Lactose reduced: The product contains 68% less lactose compared to the lactose content of similar products.
Total amino acid content in 1 serving (25 g)
|
Essential Amino Acids (EAAs) |
|
|
L-Histidine |
318 mg |
|
L-Isoleucine |
1004 mg |
|
L-Leucine |
1849 mg |
|
L-Lysine |
1561 mg |
|
L-Methionine |
399 mg |
|
L-Phenylalanine |
542 mg |
|
L-Threonine |
1099 mg |
|
L-Tryptophan |
290 mg |
|
L-Valine |
972 mg |
|
|
8034 mg |
|
Conditionally Essential Amino Acids (CAAs) |
|
|
L-Arginine |
426 mg |
|
L-Cysteine |
542 mg |
|
L-Glutamine and L-Glutamic acid |
4312 mg |
|
L-Proline |
938 mg |
|
L-Tyrosine |
505 mg |
|
|
6723 mg |
|
Nonessential Amino Acids (NAAs) |
|
|
L-Alanine |
814 mg |
|
L-Asparagine and L-Aspartic acid |
1817 mg |
|
Glycine |
304 mg |
|
L-Serine |
807 mg |
|
|
3742 mg |
Pineapple-mango
Whey protein isolate (milk) {whey protein isolate (milk), emulsifier [lecithins (soy)]} 88%, L-Glutamine 5.0%, flavourings, acids (malic acid, citric acid), creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sugar, milkprotein, stabiliser (potassium phosphates)], thickeners (cellulose gum, xanthan gum), salt, anti-caking agent (silicon dioxide), L-Leucine1 0.2%, sweetener (sucralose), L-Isoleucine1 0.1%, L-Valine1 0.1%, colours (tartrazine*, Allura Red AC**).
*Tartrazine and **Allura Red AC: May have an adverse effect on activity and attention in children.
1BCAAs: branched chain amino acids.
Made in a plant that manufactures egg, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods.
|
1 serving: 25 g / Servings per container: 72 |
|||
|
Nutrition Declaration |
100 g |
RI** (100 g) |
25 g |
|
Energy |
1554 kJ/ 366 kcal |
18% |
389 kJ/ 91 kcal |
|
Fat |
0,9 g |
1% |
<0,5 g |
|
- of which saturates |
0,6 g |
3% |
0,2 g |
|
Carbohydrate |
2,7 g |
1% |
0,7 g |
|
- of which sugars |
1,0 g |
1% |
0,7 g |
|
Protein |
85 g |
171% |
21 g |
|
Salt |
0,87 g |
15% |
0,22 g |
|
*Reference intake of an average adult (8400 kJ/2000 kcal). |
|||
Sugar free:<0.5 g sugar/100 ml ready to drink product prepared with water.
Gluten free: <20 mg gluten/kg ready to drink product prepared with water.
|
|
100 g |
25 g |
50 g |
|
Lactose |
0,79 g |
0,20 g |
0,40 g |
Lactose reduced: The product contains 64% less lactose compared to the lactose content of similar products.
Total amino acid content in 1 serving (25 g)
|
Essential Amino Acids (EAAs) |
|
|
L-Histidine |
371 mg |
|
L-Isoleucine |
1165 mg |
|
L-Leucine |
2145 mg |
|
L-Lysine |
1820 mg |
|
L-Methionine |
465 mg |
|
L-Phenylalanine |
633 mg |
|
L-Threonine |
1281 mg |
|
L-Tryptophan |
339 mg |
|
L-Valine |
1128 mg |
|
|
9347 mg |
|
Conditionally Essential Amino Acids (CAAs) |
|
|
L-Arginine |
497 mg |
|
L-Cysteine |
632 mg |
|
L-Glutamine and L-Glutamic acid |
4727 mg |
|
L-Proline |
1094 mg |
|
L-Tyrosine |
589 mg |
|
|
7539 mg |
|
Nonessential Amino Acids (NAAs) |
|
|
L-Alanine |
949 mg |
|
L-Asparagine and L-Aspartic acid |
2119 mg |
|
Glycine |
355 mg |
|
L-Serine |
941 mg |
|
|
4364 mg |
Salted caramel
Whey protein isolate (milk) {whey protein isolate (milk), emulsifier [lecithins (soy)]} 87%, L-Glutamine 5.0%, creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sugar, milk protein, stabiliser (potassium phosphates)], flavourings, salt, thickeners (cellulose gum, xanthan gum), colour (ammonia caramel), anti-caking agent (silicon dioxide), L-Leucine1 0.2%, sweetener (sucralose), L-Isoleucine1 0.1%, L-Valine1 0.1%.
1BCAAs: branched chain amino acids.
Made in a plant that manufactures egg, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods.
|
1 serving: 25 g / Servings per container: 72 |
|||
|
Nutrition Declaration |
100 g |
RI** (100 g) |
25 g |
|
Energy |
1575 kJ/ 371 kcal |
19% |
394 kJ/ 93 kcal |
|
Fat |
2,2 g |
3% |
0,6 g |
|
- of which saturates |
1,8 g |
9% |
0,5 g |
|
Carbohydrate |
3,4 g |
1% |
0,9 g |
|
- of which sugars |
1,5 g |
2% |
<0,5 g |
|
Protein |
84 g |
168% |
21 g |
|
Salt |
1,8 g |
30% |
0,45 g |
|
*Reference intake of an average adult (8400 kJ/2000 kcal). |
|||
Sugar free:<0.5 g sugar/100 ml ready to drink product prepared with water.
Gluten free: <20 mg gluten/kg ready to drink product prepared with water.
|
|
100 g |
25 g |
50 g |
|
Lactose |
1,0 g |
0,25 g |
0,50 g |
Lactose reduced: The product contains 55% less lactose compared to the lactose content of similar products.
Total amino acid content in 1 serving (25 g)
|
Essential Amino Acids (EAAs) |
|
|
L-Histidine |
367 mg |
|
L-Isoleucine |
1150 mg |
|
L-Leucine |
2118 mg |
|
L-Lysine |
1796 mg |
|
L-Methionine |
459 mg |
|
L-Phenylalanine |
624 mg |
|
L-Threonine |
1265 mg |
|
L-Tryptophan |
334 mg |
|
L-Valine |
1114 mg |
|
|
9227 mg |
|
Conditionally Essential Amino Acids (CAAs) |
|
|
L-Arginine |
491 mg |
|
L-Cysteine |
623 mg |
|
L-Glutamine and L-Glutamic acid |
4689 mg |
|
L-Proline |
1080 mg |
|
L-Tyrosine |
582 mg |
|
|
7465 mg |
|
Nonessential Amino Acids (NAAs) |
|
|
L-Alanine |
936 mg |
|
L-Asparagine and L-Aspartic acid |
2092 mg |
|
Glycine |
350 mg |
|
L-Serine |
929 mg |
|
|
4307 mg |
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Frequently Asked Questions
What is the difference between isolate and concentrate?
Can it be used for baking?
How can it be sugar-free if it contains sugar?
Can it only be consumed after workouts/can it replace a meal?
Is it recommended during breastfeeding?
Is there a difference in protein content between flavours?
