Eggshell membrane capsules - 60 mega capsules
Size variations
Why do we recommend Eggshell membrane capsules?
- Mega capsules with special compound
- Eggshell membrane powder based formula
- Containing Vitamin C for the normal functions of cartilage*
- Lactose- and gluten-free
POWDERED EGGSHELL MEMBRANE
From the ingredients found in eggshell membrane powder, proteins – such as native collagen– and glucosamine are worth to highlight.
To maintain normal bones, cartilage, tendons and muscles our body needs proper nutrients. So, we should be intent on maintaining a balanced diet every day.
When developing our products, beside the well-known active ingredients, we look for special, refreshing ones, too, such as eggshell membrane powder. Besides, the product also contains Vitamin C, *which contributes to normal collagen formation and through that the normal function of cartilage.
What do Eggshell membrane capsules contain?
Daily amount: 2 capsule | Servings per container: 60 |
||
Supplement Facts |
in 1 capsule |
NRV** (in 1 capsule) |
Eggshell membrane powder |
550 mg |
*** |
Vitamin C |
40 mg |
50% |
**Nutrient reference value for adults. ***No NRV has been established. |
Eggshell membrane capsules are recommended
- for men and women with an active lifestyle
- as part of a varied diet
- if you prefer food supplements in capsule form and economy pack
Like all BioTechUSA products Eggshell membrane capsules consist of only safe and carefully selected ingredients.
Directions
Take 1 capsule a day with a huge glass of water. Do not exceed the recommended daily amount!
Warnings: Dietary supplements do not replace a varied and balanced diet and healthy lifestyle. Keep out of reach of small children!
Ingredients
Eggshell membrane powder 69.4%, capsule shell [gelatine, glazing agent (shellac), colour (iron oxides and hydroxides), acidity regulator (ammonium hydroxide), acidity regulator (potassium hydroxide)], L-ascorbic acid 5.1%, bulking agent (cellulose gel), anti-caking agents (magnesium salts of fatty acids, silicon dioxide).
Made in a plant that manufactures milk, egg, gluten, soy, crustaceans, sulphur dioxide and nuts containing foods.
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